Baking Class for Children 8+
Thursday, July 17 · 1-4pm
Joe’s Place · Venue & Kitchen
2108 Paramount Blvd
Amarillo, TX 79109
The children, assisted by Chef Justin and their parents, will learn to make Pain au Lait (literally, “milk bread”) and bread that is similar to what Americans know as a “sweet roll”. Pain au Lait is traditionally shaped into fun shapes such as pigs and porcupines, mice and rabbits, as well as braids, crowns and buns. While the bread is in the oven, we’ll make dreamy madelines, small shell-shaped cakes!
For children ages 8 and up, accompanied by an adult 18+. Each attendee (parents/adults included) must purchase a ticket.
Price: $99
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Croissants I
Thursday, July 17 · 6-9pm
Joe’s Place · Venue & Kitchen
2108 Paramount Blvd
Amarillo, TX 79109
Menu
Pain au Chocolat (chocolate croissants)
Croissants
Pain aux Raisins (raisin rolls)
After this class, French laminated doughs such as croissant dough and puff pastry will hold no secrets for you!
We will make croissants, but also pains au chocolat (oftentimes referred to as “chocolate croisants” in the USA, or “chocolatines” in southern France) and pains aux raisins (rolls of croissant dough, pastry cream and raisins).
Each person will take home their own production.
For ages 13 & up. Participants younger than 16 must be accompanied by an adult. Each attendee must purchase a ticket.
Price: $99