French Cakes I
Tuesday, November 11 · 6-9pm
CULINARY CO-OP
5044 Frankford Avenue
Lubbock, TX 79424
French cakes are very different than what we usually make in the USA - they are more often much lighter, made with fluffy gènoise, or sponge cake, and usually contain creams that are lighted (in texture, not in calories) by whipped cream or egg white, and stabilized with gelatin.
In this class we will make small individual fraisiers, a classic strawberry cream cake made with crème diplomate and gènoise, and a chocolate mousse entremet. Believe me, a new world of desserts will open up to you!
For ages 13 & up. Attendees not yet 16 must be accompanied by an adult. Each attendee must purchase a ticket.
Price: $99
Please note our cancelation policy:
100% reimbursement minus a $5 payment platform fee* if canceled within 15 or more days preceding the scheduled class.
50% reimbursement minus $5 payment platform fee* if canceled within 8 to 14 days preceding the scheduled class.
No reimbursement is possible if cancelation takes place within the 7 days preceding the scheduled class. This is because of the lack of sufficient marketing time to resell booking, and because of ingredients/preparation already having been bought/made based on your booking.
Bookings are not nominative, and you may arrange for another person to attend in your place.
* Payment fee is due to online payment services that do not reimburse their services (Paypal, Venmo, Squarespace, Shopify, etc).