Sweet & Savory Crèpes Lunch Class

Friday, August 7 · 10am - 1pm

Stephen F Austin State University - Kitchen Lab

1936 North Street
Nacogdoches, TX 75962

Menu

  • Chicken Florentine Buckwheat Crèpes with Green Salad, Dijon Vinaigrette

  • Crèpes Suzettes (caramelized in orange butter and Grand Marnier)

Not only will you learn how to make two different types of traditional French crèpes, you’ll learn how to pronounce the word “crèpe” as well!

Price: $99

Click here to book

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