Tarts II

Sunday, December 7 · 2-5pm

Stephen F Austin State University - Kitchen Lab

1936 North Street
Nacogdoches, TX 75962

Learn to master the basic of Pâte Brisée (sablé butter crust) and three classic French tarts:

Tarte Amandine à la Poire - Almond & Pear Tart

Galette aux Pommes - Rose-shaped Apple Tart

Tarte au Chocolat - Decadent Chocolate Tart

Each person will take home their own production.

Tarts I is not a prerequisite, you can attend Tarts II without having taken Tarts I.

For ages 13 & up.  Participants younger than 16 must be accompanied by an adult. Each attendee must purchase a ticket.

Price: $99

Click here to book

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Tarts I

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Macarons I